A Bartender/Server is a dual-role position where you will be required to mix and serve drinks while also taking food orders and serving tables. 

Core Responsibilities

Drink Preparation: Mix, garnish, and serve alcoholic and non-alcoholic drinks according to standard recipes and guest preferences. 

Customer Service: Greet guests warmly, answer menu questions, offer recommendations, and ensure guest satisfaction throughout their visit.

Order Taking & Delivery: Accurately take food and beverage orders and deliver them promptly to dining tables or the bar top. 

Compliance & Safety: Check identification to verify legal drinking age and monitor guest consumption to prevent intoxication and liability issues. 

Bar Maintenance: Maintain a clean, sanitized, and organized bar area, which includes washing glassware, replenishing ice, and restocking garnishes and liquor. 

Cash & POS Management: Process payments, handle cash, and manage open tabs accurately using the venue's Point of Sale (POS) system. 

Please apply in person or submit Resume to info@500fpizza.com